In 2024, Kinnegar Brewing reduced both plastic wrap intensity and the number of single-use plastics consumed, exceeding the milestone by 40% and 34%, respectively.
Kinnegar Brewing has made significant progress in reducing its packaging-related environmental impact, in 2024, surpassing its projected sustainability targets. The company has successfully decreased plastic wrap intensity from 0.067 kg/HL in 2023 to 0.043 kg/HL in 2024, far exceeding its milestone. This achievement is largely attributed to a breakthrough in packaging innovation in 2024, enabling Kinnegar Brewing to transition to a thinner plastic wrap, significantly reducing material usage without compromising product security and efficiency.
Beyond plastic reduction, Kinnegar Brewing has made substantial strides in minimising single-use plastic keg consumption. In 2023, the company used 2,396 single-use plastic kegs, but by 2024, this number had dropped to 1,250, outperforming its milestone target by 40%. The company has reinforced its commitment to sustainability by prioritising the use of reusable steel kegs, which offer a durable and environmentally responsible alternative to disposable plastic kegs. This shift not only reduces plastic waste but also strengthens operational efficiency by extending the lifecycle of key packaging materials.
A key initiative completed in 2024 was the transition to steel kegs for specific markets. The initiative reflects the company’s proactive approach to reducing reliance on single-use packaging while ensuring product integrity and supply chain resilience.
Kish Fish, founded in 1966 in Dublin’s historic fish market, is a family-owned seafood business. Renowned for quality, innovation, and sustainability, it supplies fresh, smoked, and prepared seafood to retail and foodservice customers across Ireland.
View Story
Finnegan’s Farm, a fifth-generation family business based in Co. Meath, specialises in fresh and par-cooked vegetable products. The company combines traditional farming with innovation to deliver convenient, high-quality potato-based foods using sustainable practices and locally grown produce.
View Story
Belview Eggs, founded in 1978 in Co. Louth, is one of Ireland’s leading egg producers. The company supplies high-quality, Bord Bia-approved eggs to major retailers and food service providers nationwide. Belview Eggs is recognised for its commitment to animal welfare, food safety, and sustainable farming practices.
View Story