Established in 1986 and based in Grannagh, County Waterford, Dawn Pork and Bacon processes pork products for retail, foodservice and manufacturing customers.
Barry John Sausages, founded in 2000 in Cavan, is a family-run business known for producing handcrafted sausages in a wide range of unique flavours.
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Murphy's Ice Cream, founded in 2000 in Dingle, Co. Kerry, crafts natural ice cream using local ingredients like fresh milk from Kerry cows, cream, free-range eggs, and organic sugar. The company focuses on creating memorable flavours without artificial additives, ensuring high quality and authentic taste.
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Kush Seafarms Ltd supplies premium shellfish globally, combining Irish coastal heritage with practices to deliver fresh, responsibly sourced seafood to environmentally conscious customers.
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