Prepared Consumer Foods Sector

Overall performance
2025 was a challenging year for the Prepared Consumer Foods (PCF) sector, with businesses navigating persistent inflation and evolving consumer dynamics. Despite these pressures, exports
grew by 9% to €3.6 billion.
Consumer demand continues to shift toward health, premium quality, value, and convenience, prompting companies to focus on innovation and close collaboration with suppliers.
Category performance varied, with meal solutions, carbonated drinks, juices and chocolate confectionery showing the highest value growth. The value-added meats category, the largest segment in the sector, was impacted on the supply side by elevated protein prices, and in the market, by the Quick Service Restaurant (QSR) segment facing operational and cost-related challenges.
Trends by top key products
Meal solutions recorded growth of 6% to reach €745 million in 2025. The category now accounts for 21% of total PCF exports.
The retail frozen channel in the UK emerged as the primary destination for meal solutions, accounting for 66% of total exports. It is a dynamic retail landscape, with easing inflation, renewed volume growth, and evolving shopper behaviours. Promotions have surged, while online channels continue to attract more shoppers, balancing smaller baskets with increased frequency.
Growth in Irish bakery exports was more moderate in 2025, reaching €330 million.
Sweet bakery performed well, while sweet treats were slightly behind in volume, albeit with increased purchase frequency which led export values to grow 6% to €120 million.
Bread exporters continue to focus on valueadded offerings in the UK through strong innovation and quality to support their share in an increasingly price-sensitive market.
Innovation pipelines are strong, and bakery exporters are committed to strengthening their position with UK customers in both retail and foodservice.
2025 saw some reprieve from the record high cocoa prices of 2024. However, the market remained volatile as supply constraints persisted.
Irish chocolate exports showed positive value growth during 2025, recording an increase of €90 million, up 28%. Despite stable volumes, this represents a robust performance, well ahead of the global market (Barry Callebaut, 2024).
Irish chocolatiers responded to increased demand for functional chocolate,
while continuing to focus on premiumisation. Innovation in formats to drive more affordable propositions in both brand and private label also delivered strong results.
Prospects for 2026
The PCF sector is positioned for further growth in 2026. Key categories such as value-added meats, meal solutions, bakery, carbonated drinks, and confectionery continue to drive export opportunities, reflecting the sector’s adaptability and capacity to respond to changing consumer tastes.
While the UK remains the key market, diversification into markets such as the US, the EU, and emerging Middle Eastern regions offers additional growth potential.
Ready meals, meal kits, snacks and bakery products that combine high quality, nutritional transparency, and environmentally responsible packaging are particularly well-positioned to capture premium market segments.


Export Performance & Prospects 2025 - 2026
To read more about the prepared consumer foods sector in 2025 and its prospects for 2026, read the full Export Performance and Prospects 2025 - 2026 report now.
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