- 60 grams oats
- 1 apple
- Honey to taste
- 1 teasp. Brown sugar
- A dash of cinnamon
- 250 mls water
- 100 mls milk
Optional add ons:
- 1/2 teasp. Chia or Flax Seeds.
- Toasted pumpkin seeds or almonds to top.

Optional add ons:
Optional add ons:
Add oats, milk, water, brown sugar and cinnamon to a pot. Heat on a medium temperature until the porridge begins to thicken.
Dice seasonal apples into small cubes then gently simmer in a saucepan with a tablespoon of water and a little honey or brown sugar.
Top your porridge with the apple mixture and sprinkle over a little cinnamon.
Add oats, milk, water, brown sugar and cinnamon to a pot. Heat on a medium temperature until the porridge begins to thicken.
Dice seasonal apples into small cubes then gently simmer in a saucepan with a tablespoon of water and a little honey or brown sugar.
Top your porridge with the apple mixture and sprinkle over a little cinnamon.
Top your porridge with pumpkin seeds, almonds or brown sugar.
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