Rangeland Foods - Gold Member 2026
Established in 1982, Rangeland Foods, based in Co. Monaghan, is a leading producer of premium frozen and chilled food products.

The company uses fresh, local ingredients and advanced technology to ensure top food safety and quality standards, delivering exceptional ready-to-eat and ready-to-cook products to global markets.

Established in 1966 and based in Midleton, Co. Cork, Irish Distillers produces and markets a portfolio of Irish whiskey and spirits brands for domestic and international markets.
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Kerrigan’s Mushrooms, founded in 1981 in Co. Meath, is a family-run farm producing premium Irish mushrooms. Supplying major retailers, they’re known for quality and innovation in fresh, organic, and exotic mushroom products.
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Huître du Connemara, based in Ballinakill Bay, Co. Galway, produces oysters shaped by the pristine waters and rugged landscape of Connemara. With heritage dating back to 1893, they blend tradition and craftsmanship to deliver oysters of exceptional flavour and quality.
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