Cashel Farmhouse Cheesemakers - Gold Member Case Study
Cashel Farmhouse Cheesemakers, founded in 1984 in Fethard, Co. Tipperary, is a family-owned producer of award-winning blue and sheep’s milk cheeses.
Sustainability Achievements
Cashel Farmhouse Cheesemakers is a family-owned Irish cheese producer manufacturing blue cheese products under the Cashel Blue and Crozier Blue brands from its facility at Beechmount Farm, Co. Tipperary.
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Awarded Gold Membership:
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Irish Casing Company - Gold Member 2026
Irish Casing Company, founded in 1972 in Tullamore, Co. Offaly, is a leading supplier of natural casings and meat co-products. The company exports beef, pork, and sheep products to Europe, Asia, and Africa, and is known for its quality, traceability, and skilled workforce.
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Gold Member
Sofrimar - Gold Member 2026
Sofrimar, based in Kilmore Quay, Co. Wexford, is a leading seafood processor specialising in shellfish. The company exports premium Irish seafood globally, combining traditional expertise with modern processing and a strong focus on quality and traceability.
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Gold Member
Blenders - Gold Member 2026
Blenders is a family-owned food manufacturer producing sauces and condiments for foodservice, retail and manufacturing customers. The company supplies a range of products including mayonnaises, dressings, relishes, cooking sauces and gravies to customers in Ireland, the UK and Europe.
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